A Broa - Loulé

Good experience. A restaurant with the concept of Tapas. Prices are acceptable for the quality of the food. Service is good, but it the restaurant gets a little more busy, be ready to wait a bit for the waitress to come to your table, since there is only one for all tables.

Probably if you take the formulae all you can eat, it would be better. We took a la carte, the wagyu beef was good but not super. We ordered for 3 persons, but that was far than enough. We did not feel really served and no question if we had a good dinner or enough since we ordered extra meal afterwards. All by all, a bit disappointed dinner…

Definitely a quality place to eat. Good food, good value and friendly service. We go every trip to Vilamoura.

This is unquestionably the best restaurant, in my opinion, in Vilamoura and possibly the Algarve. I have visited A Broa for over 30 years each time I come to the Algarve it’s a must for me to visit at least once, this time possibly even three times. It’s local cuisine, it’s beautifully prepared the staff are always amazing. You can have all the fancy restaurants with the crisp, white tablecloths, overpriced wine and waiters hanging about the table, but this is really good food. Testimony to the fact that it’s always difficult to get a table here. It is always full and deservedly so. Last night I had Dover Sole, we also had chicken, steak and Prawns. My mouth is water as I write. Good luck for the future Antonio.

Have visited many times before over a period of many years , we had a table of ten with friends and family, service very slow, two starters arriving 15 mins after the others, appreciate busy but seems understaffed. Food average, octopus very ordinary, daughters steak overcooked, tough.