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Contribuisci feedbackWe started with house salads that were fresh and flavorful, featuring a nice variety of vegetables. For our main courses, we had the Lobster Ravioli special, Chicken Francese, and Penne a la Vodka with chicken. The Chicken Francese was divine—it melted in my mouth, the sauce was flawless, and the chicken was thinly sliced and delicate. My son raved about his Penne a la Vodka. My husband enjoyed the Lobster Ravioli, which came topped with shrimp. The meal was delightful, although the lobster's presentation was a bit less thrilling since it was cleaned rather than torn apart, which took away slightly from the experience. For dessert, we tried the “new” chocolate cake, which was fantastic! My husband also enjoyed the Key Lime Cream Brûlée. I would visit this restaurant weekly if I could and wholeheartedly recommend it to everyone!
Really great Italian cuisine and great staff. We arrived on a Saturday without reservations and the owner managed to push us even though they were fully booked. Very appreciated service and food.
This place was really excellent and I'm usually not a fan of Italian food. The location is spectacular. Beautiful view from the outside and a really stylish and cozy interior. No complaints here. The staff is very attentive and really sweet. They spent a lot of time with us and gave our baby a lot of attention. The food! It was real, authentic, cooked at home Italian. I can't stress that enough. I HATE Italian restaurants because I know that she's $20 worth of noodles and it makes me angry. Tavola was different. The aromas were ambitious and courageous. Strong flavors, reasonable portions (instead of a pound of noodles you never hope to finish). The desserts (Almond Cake and Maple Pudding Cake were excellent. I'll be back soon and often for these desserts. We have our way through a fair share of cocktails, all fresh, tasteful and strong enough to know that you are not torn off. I can't stress that enough. This place is excellent and deserves your time.
I enjoyed one of the best Fra Diavolo dishes today. They serve fresh homemade pasta, and the sauce had just the right amount of spices. The salad was prepared with very fresh ingredients. My wife absolutely loved the chicken marsala, claiming it was one of the best she’s ever tasted. The staff, from the hostess to the servers, were all very polite and professional. The portion sizes were quite reasonable—not excessively large like at some other places, which really highlights the quality of the food. The prices were also very fair, especially considering the quality of the meal. The atmosphere made it feel like a much more upscale restaurant.
Exceptional Food Quality! Our experience far surpassed our expectations. We ordered from the family takeout menu for a group of ten, which included two trays of chicken parmesan, a tray of penne alla vodka, and a half tray of garden salad. Everything was incredibly fresh and cooked to perfection; I've never had such an impressive takeout experience before. The chicken was so tender that we didn’t even need a knife to cut it. We had plenty of leftovers that we've been enjoying just as much. I highly recommend this place if you're in the Ludlow area; it was the perfect solution for having a high-quality meal while staying in.
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