Eatalio - Lünen

I was a buffet both here and in moers. at buffets they often have that, but little to no great. that's different here. the choice is great and the taste is super delicious. the only danger is that they are already fed with the antipasti. the most important food delicious and the selection and quality of desserts hardly to throw. the service is also very attentive. the drinks come fast and it is always filled quickly. they have no waiting time. ask will be answered friendly and competent.

Ester with 2 friends have been spontaneously there, just to change to the Chinese buffet. 1. if you want a place directly, you should reserve it best in the day ahead. we were spontaneous there and the restaurant was completely full (saturday evening). but after a short waiting period of about 10 minutes. top! 2. the services were friendly and attentive. how you want. 3. Italian music in front of the door and in front of the door. I felt like I was on vacation and had fun to go on tour. 4. damn buffet huge selection / fold. to try everything once, they should go at least 3 4 times. I actually had a lot of starving, but everything too small to try. here everyone finds something delicious for themselves! I am not dessert at all. I'd rather eat meat, fish, sweet, salad. but here I came to taste and came back to me on the table. a choice, really! never before seen such a selection at dessert. watermelon choir? I didn't know there was such a thing! Generally, the drink selection can really be seen. top! the price of almost 20€ per person is like me and my two friends found completely in order. each of us said that this visit was not the last. I will recommend the restaurant for my part. 5 of 5 stars!

Unfortunately we were sacrificed yesterday for a culinary atomic strike there. every buffet in a Turkish 1* hotel is likely to be more exciting and tasty when the pampe was praised there as a Sunday lunch buffet. practically all the foods that were prepared in the kitchen were an inedible pampe and tasted all the same. a lot looked too disgusting and one already went by watching the appetit. only edible were the things where the cook could not put on and rape. lachs, ham, brot, oliven, and the dessert where little was to be chosen. only for the cruel preparation of classic dishes, such as pizza, ravioli and lasagne belongs the cook locked in.The invite should be ashamed to exhibit bills for their tasteless pamp.

By a friend that there is an Italian buffet and tested it immediately. besides all Asian and Mongolian buffets a refreshing change. the ambiente was very good, but also very full, so you should reserve. on the buffet there was a large selection of pizza pasta and antipasti. we were all very enthusiastic and also qualitatiw was eating very high quality. I will come again that it was a beautiful evening.

We had reserved for a larger group. Unfortunately we had to wait half an hour until the menus were brought to us after we were asked and we were able to give up our drinks order. as we then after approx. 45 minutes dared to ask when the food would come, we were made pampty by the service staff, we would not be the only guests and we could see that much is to be done. But these have rather stopped in the restaurant at the theke, instead of taking up drinks orders with the guests, or sometimes empty glasses or discs from the tables. After 1 1/2 hours, the first main dish (pizza) was finally served. the last and unfortunately also false pizza was then served after 2:15 hours. similarly structured it then went to pay at our request. Unfortunately, we were not allowed to pay for the two service employees who had nothing to do and had to wait 15 minutes for the only waiter who was allowed to cash out our table. To complete the evaluation: the eating was average and the tomatensoße on the pizza unworn.