Taberna De Marcos - Lugo

Another great meal with friends at this lovely traditional restaurant. I am really proud to have created a trip-advisor profile for this place, since it was a hidden treasure that only locals knew before that and since then it has rised up to #3!! We had pulpo (octopus), setas (mushrooms) and zamburiñas for starters and beef stakes with pork ribs for mains, which were delicious as always! Cristian -the main cook at the barbecue- deserves a special mention!!!

Meat done to the Nth degree! You want Gallego done right, here is the place. We had a large group so we got a huge sampling-everything was wonderful. Can't say enough about this marvelous place. If you are vegan, don't bother. This is all about MEAT-now we know where Argentina got its love of the parillada.

A restaurant highly recomended by locals, I found it thanks to some good friends that pointed it out to me! You may easily pass by and skip it since the door is usually closed even during the hours its open. Its a traditional restaurant of Galicia, where I tasted excellent spanish cuisine (I won´t tell any more, the photos speak for themselves), in a cosy environment with very friendly staff! The night I went two musicians came by to crab something to eat and after a while they took out their instruments and turned the dinner into a galician fiesta! I hope I could get the chance to return some time!

O peor..Mira,,jajajajajaja jokings aparte altamente recomendado por la cocina, como para el medio ambiente y la gente,excelentes!

Calidad superior en tan productos. servicio familiar al cliente. raciones fuertes. muy buenos precios. ¡Vamos, estoy seguro de nuevo!