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Contribuisci feedbackThe soup and liver are top-notch. What I really want to emphasize is that the owners and staff are truly artisans. Despite the strange requests from guests, they handle everything with professionalism and grace. They know how to keep things moving without prolonging any issues, both for themselves and others. They come from an artistic background. It's impossible to leave this place hungry or dissatisfied, and I stand by that. The level of patience and selflessness they exhibit is commendable. We will definitely be back on the road and will visit again, for sure!
Ciğeri tavsiye edilir. Fiyatları makul. Küçük ancak sıcak ortamı var.
Soup and livers are not top. What I want to mention especially: owners and employees are truly articulants. Despite the strange wishes of the guests, they act professionally and without losing their mode. Both themselves and other party issues can continue without extension. They came from art culture. It is not possible to go here and leave hungry or unhappy. I accepted it. Great patience and dedication. We will drop our way again. We will go again to Insh.
Flavor is good, fresh. Service is fast and friendly. A. We had a holiday after bouillon meat cake in Corbaci.
Edirne'de ciğer yemeye gitmeye gerek yok. Burası yeter.
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