La Fondante Du Terroir - Lure

By the way, disappointed with the reception and the card presented in paper form. Little staff, big waiting. The unpleasant dishes, much too many breaks that were not presented in advance, little choice. Some flats, no courtesy visits. The impression of being in the snack... commissioned a burnt cream: are you going three little ones? For the same price of a large and much deeper cup. Next

She's a more than friendly boss who welcomes us with a smile... The map stands on a little slate, but it's all there. Our choice is focused on Chicken Thigh at Mont d'Or and a Truitichèvre, a goat and trout tart that today was exceptionally replaced by salmon. Everything was perfect, a treat! A table to remember on Lure in the area.

Restaurant we had experienced with great satisfaction in 2017. Have come back with the aim of finding this good Comtoise plate of the past. Disappointment, cancoillote and cold meat. The ham and sausage of Montbéliard of very poor quality certainly of the vacuum. Seasoned salad with an unworldly community-style dressing. Excessive price for quality On the other hand waitress or very friendly boss. Avoid if you are looking for a typical plate and local products.

A warm welcome and attentive service, quality local products. I recommend this restaurant.

The interior is simple but rather modern. The menus are made of local products. "Family" Cuisine It is very good, the welcome is friendly. Too bad, the exterior facade is quite “fade” is not necessarily giving the urge to push the door on which it would be necessary to put at least the opening days. It should also be indicated that rear parking can be used by customers.