Bali Hai - Menu completo

Seasonal price

Jumbo shrimps sauteed with tow-goo (tiny, tender juicy black mushrooms), pea pods and water chestnuts

Seasonal price

Seasonal price

Seasonal price

Seasonal price

Teriyaki, spareribs, egg roll, fried shrimps, golden fingers, and chicken wings

Spareribs, crab rangoon, shrimp puffs, chicken wings

Teriyaki, spareribs, egg roll, fried shrimps, chicken wings, golden fingers, shrimp puffs, crab rangoon

Shrimp, chicken, beef and pork, sauteed with mixed vegetables and straw mushrooms

Diced barbecued tenderloin of pork sauteed with cubed chinese vegetables, garnished with almonds

Diced shrimps sauteed with diced vegetables and cashew nuts

Sliced tender chicken, sauteed with white mushrooms, pea pods, water chestnuts and other greens

Chicken, beef and shrimp cooked with bok toy, water chestnuts, mushrooms and broccoli

Chunks of spring chicken deep fried, sauteed with virginia ham, bamboo shoots and imported oyster sauce and topped with crushed almonds

Tender chicken meat, coupled with tender steer beef sauteed with pineapples and vegetables in a bed of soft noodles

Tender steer beef expertly cooked with hawaiian pineapples, black mushrooms, pea pods and water chestnuts

Sliced chicken meat sauteed with tow-goo tiny tender, juicy black mushrooms, pea pods, water chestnuts and bamboo shoots

Tender chicken meat dipped in egg batter, fried to a golden brown, sauteed with choice of chinese vegetables

Cubelets of young chicken, sauteed with diced vegetables, garnished with fresh roasted almonds

Golden brown butterfly shrimps expertly sauteed with fresh chinese vegetables

This combination of lobster, shrimps, chicken, roast pork, and beef, created in honor of the famous polynesian volcano of taal, watch it sizzle and crackle

Lobster, shrimp, chicken, steak kew and roast pork superbly sauteed with island spices, covered with golden brown, crispy wontons

Chunks of tender chicken sauteed with hawaiian pineapples, pea pods, water chestnuts, black mushrooms. Garnished with coconut flakes

Indian curry cooked in coconut cream

A delectable dish, expertly selected breast of chicken and sliced virginia ham, both in a special batter, topped with shredded garden vegetables and mingled with our polynesian sauce

Sirloin steak cut up in strips, sauteed with soy sauce, pea pods, water chestnuts and black mushrooms on a sizzling platter

Delicious juicy breast of duck, tropic lichees simmered in polynesian pungent sauce

Fresh lobster shrimps, scallops, all in batter, sauteed with vegetables in island oyster sauce

Fresh gulf jumbo shrimps, superbly prepared and cooked to perfection, crystal clear, with island herbs and spices. It's really delicious

Lobster meat, shrimps and scallops expertly sauteed with tiny, tender, juicy black mushrooms, chinese vegetables in a thin and light sauce

Fresh duckling steamed with spiced and herbs, boned and pressed, fried crisp, with water chestnut batter and sauteed with fresh green in an exotic sauce

Sliced tender, chicken enhanced with imported sweet lichee meat and hawaiian pineapples

Chunks of spring chicken, beef, roast pork, shrimps and lobster meat, blended with choice vegetables, mushrooms. Sauteed in oyster sauce, on a bed of lo mein

Barbecued pork tenderloin sauteed with fresh mixed chinese vegetables in season, tomato and sweet peppers

Chunks of chicken, lobster and pork sauteed with snow peas, mushrooms and other vegetables

Fresh lobster meat deep fried in egg batter and sauteed with chinese vegetables

Like worshippers get together, a ring of fresh gulf jumbo shrimps pressed with crispy bacon and sauteed with exotic sauce

Lobster meat and shrimps sauteed with fresh chinese vegetables

Strips of pork tenderloin dipped in egg batter, deep fried to golden brown, sauteed with chinese vegetables

Cubed young chicken meat, sauteed with diced vegetables, cashew nuts in a tantalizing sauce

Boneless chicken combined with fresh shrimps with pea pods, water chestnuts and black mushrooms in black bean and garlic sauce

Chicken breast, rolled in batter, dipped in sesame seed, served with tahitian sauce of cream and mushroom

Plump chunks of lobster sauteed with chinese vegetables and tantalizing sauce

Sliced tender beef sauteed with tow-goo (tiny, tender juicy black mushrooms), pea pods and water chestnuts

Filets of beef tenderloin sauteed with chinese greens and mushrooms and exotic oyster sauce

Breaded lobster meat, tender beef, fresh shrimps sauteed with shredded fresh vegetables in a bed of wontons