Immagini
ContribuisciPrenota ora
Recensioni
Contribuisci feedbackWarm welcome, smiling staff and small care. Nice dinner on the terrace at night. Delicious dishes in this authentic Lyon restaurant, special mention for hot sausage with lentils and the famous blown cinnamon. Decorated with the incredible restaurant, one is transported to a hundred years, this establishment to a real soul, one feels well. We will return with pleasure.
An authentic Lyon bourgeois bistro, from its rooms to its dishes! We find here a traditional cuisine (but not confused with a cook! Very well prepared. The service is very user-friendly and user-friendly. Overall, very good atmosphere. Nice choice of regional wines too.
The OL salad was really good, with "real" bacon. Less satisfied with the cream chicken, a little fade to my taste (maybe that for bites is better). Finally, the dessert chocolate melt was excellent, going to both ends (it’s rare). All accompanied by a bottle of St Joseph in a typical OL atmosphere, rustic caps.
Very nice place to imitate a historical setting. It's time and classified to preserve this place. We have good food. I didn't know that on Sunday there was a Sunday meal to not choose a pillow. The rate is 39th for the first menu. We had a young child, and they were very careful. Thank you for your welcome.
It was very good, a cork not to miss. Booking long in advance is necessary for a Saturday night. The dishes are copied, well presented, the service is efficient, available and smiling behind the mask. A good evening with a full belly... and the door changes a little more empty because in the end the addition is up to the reputation of the place.