Immagini
ContribuisciPrenota ora
Recensioni
Contribuisci feedbackThe noodle seemed sausage, the Catalan cream was grumosa, the special dish very salty and flavored with avecrem tablet, the very good red shrimp but faces 3 €/gamba, the very good mussels, the grilled chicken is not worth it is like a road bar with menu at 8 €. the very nice waitress. At least when they returned the noodle for being incommunicado, they didn't charge it. butifarra is fantastic. note 6.5 of 10.
Quiet and romantic atmosphere. It was a rainy Monday night. We sit next to the window accompanied by rich wine and super delicious food. good service too. beautiful experience.
We had good expectations and they were fulfilled. the foie with figs jam, wow! spectacular. we will repeat, no doubt. ,
It was the first time we went to this restaurant and had a very pleasant experience. the place is beautiful, warm, well decorated. jazz background music that is appreciated. We were terribly treated and ate very well. the snack of toasted bread with oil, tomato and butifarra very rich, very good idea that you prepare it yourself. cod skeixada pretty good though the best the no doubt. rice with red shrimp also very good. We'll definitely be back. My pleasure to have discovered you
We asked for two dishes to the pancake and the food was cooked, specifically vegetables and butifarras. There were no signs of braziness anywhere.