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Contribuisci feedbackWhere I can start the atmosphere was fine. the service was good, even though the waiter did not know what bread was. He thought it was tongue. We don't try it because it looks like it has a lot of spices and leaves. Then they didn't have what I asked, then I ordered another dish and it wasn't good. They added too many seasonings and spices and chopped onions and cilantro or parsley to the sauces. My partner asked for squid rice and was not well prepared. So, he didn't get it, so we exchanged. Then I asked for the seafood tortellini and again had many spices and besides the mix that the waiter recommended was not a good combination but still it was much better than rice. it was tortellini of ham and cheese with seafood sauce.
A wide variety of dishes, prices and good attention. We try two dishes from the Madryn contest to the dish and check the quality of the products.
Amazingly rich food, abundant portions, excellent service, privileged place. Lamb ravioles with sauce 4 cheeses
We were three couples and ordered seafood casserole (no one could finish it,) fish and lamb. They were all satisfied. The chef suggested the dishes and was very kind all the time.
Dishes made by a chef who knows. variety, good atmosphere and friendly attention. price acceptable. well located.