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Contribuisci feedbackWe have always been enthusiastic about food and service. Now that we live a little more distant, we rarely get there. Today we wanted to enjoy the usual Greek guest friend and kitchen again. Unfortunately, something was disappointed. Vegetables to dish other than otherwise (less tasty), ladies toilets not closable, service also cooler. Let's hope it was just the stress of the Corona deposits. We still wish a lot of success and satisfied guests.
Great eating in a beautiful relaxing atmosphere.
Actually really nice restaurant. The grilled lamb cutlets and veal liver are great. One star less because of too much sauce on lamb filet but it is rather personal taste. It has a large out door area, good for summer time too. Friendly service, good wine choice and free ouzo at the end. The price is also reasonable.
I am delighted that I will be the first English language of this institution to be criticized, because many more tourist destinations should go here. When we came in, the restaurant is completely decorated to give them the feeling as if they were eating in the parthenon....We were unsure when we were dressed in a T-shirt and jeans, but nobody seemed to think. server were very nice to us while they did not speak much English, and gave us a taste of the home fleet (which was quite good) both before and after the meal. I ordered the lammkoulette (I think that's what they were called) and my friend the gyro plate. the lamb was cooked to perfection and the sauce was perfectly paired with mushrooms. small appetizers made of flat bread and cheese before the meal were also free. I highly recommend this place to all traveling! no reservation required, we visited on Monday.
First of all, I am excited to be the first review written in English of this establishment, because many more tourists should go here. When we stepped inside, the restaurant is fully decorated to make you feel as if you are dining in the Parthenon. We were unsure if we were underdressed in a T shirt and jeans, however no one seemed to mind. Servers were very nice to us while they did not speak much English, and gave us a taste of the house liquor (which was quite good) both before and after the meal. I ordered the lamb coulettes (I believe that's what they were called) and my friend the gyros plate. The lamb was cooked to perfection and the sauce with mushrooms paired perfectly. Small appetizers of flatbread and cheese before the meal were also free of charge. I highly recommend this venue to all travelers!! No reservation needed, we attended on a Monday.