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Contribuisci feedback Cosa non piace a niky biondi di Golfo Di Policastro:
Rimango un pó basita delle recensioni a 5 stelle, siamo andati a cena per curiosità, dopo aver letto anche le recensioni, abbiamo ordinato 4 piatti di pesce (non fresco a 20€ a piatto ..tra l altro pesce con verdure miste e invece arriva una porzione minima di pesce e due striscioline di zucchine grigliate totalemente insapore! Sinceramente noi non torneremo! Service: Dine in Visualizza tutti i feedback.
Prezzi super onesti, ottima qualità del cibo. Ritornerò senza dubbio, un piccolo angolo di paradiso a Milano
Rimango un pó basita delle recensioni a 5 stelle, siamo andati a cena per curiosità, dopo aver letto anche le recensioni, abbiamo ordinato 4 piatti di pesce (non fresco a 20€ a piatto ..tra l altro pesce con verdure miste e invece arriva una porzione minima di pesce e due striscioline di zucchine grigliate totalemente insapore! Sinceramente noi non torneremo! Service: Dine in
Let me start by saying we didn't eat fish... Pizza and schnitzel not up to par. However the staff were friendly and very quick Food: 3 Service: 5 Atmosphere: 4
Even though it was a Saturday night and the place was full, the service was very quick. We had fish dishes: excellent. I recommend this place. Service: Dine in Meal type: Dinner Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 4
We were looking for a real Italian dinner and visited this restaurant, which is positioned on Google as a fish restaurant. There was a nice boy waiter who communicates in English. He offered a menu in English, was attentive and quickly brought out the dishes. We decided to try the pasta with seafood and meatballs it 's delicious and the portion is sufficient! There is delicious homemade wine and desserts that will not leave you alone until you try them! Real Italian cuisine...there is also a whole page in the menu with different types of pizza, which is prepared in a hot oven right in front of you in the open kitchen...but we will try it tomorrow! They did not hesitate for a minute to leave a bonus for the waiter. We hope that this is what Italian home hospitality tastes like!