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Contribuisci feedbackA wonderful restaurant with amusing food. We loved their cream of mushroom soup and cook made that for us, although it was not on the daily special menu. The veal was served with the bone and the sauce was amusing. The sauteed shrimps and scallops were cooked for perfection and served with a beautiful creamy butter wine sauce. All other dishes were wonderful and the portion size is perfect. Our server was pleasant and attentive, and all our orders were presented in time. The building and decor is relatively simple and this is likely why it is the best secret in the area. Great value for excellent food and service, something you can't find anywhere in the Philly suburbs. 1/13/2021: Back to Covid-19 reopening and it's as excellent as before; consistent in food quality and service. ?? 6/10/2022: Back to try different things on the menu, we wanted them to add something new or change the special.
Nice presentation, yummy food and calm atmosphere. Everything was clean and orderly. Server was kind and attentive. Very pleased with my dinner there!
Absolutely awesome place!! Every dish was very tasty and fairly priced. The lamb is definitely the best lamb I?ve had in the U.S., and the black pasta is so good! The use of alcohol and herbs in food is my favorite.
Delicious food! We enjoyed everything we ordered. Especially the veal and escargot. We will definitely be back!
The Tofu Curry was off the charts!!! The flavors in the curry are incredible. Every sauce the Chef makes is on another level. And the mushroom soup, Faungetaboutit!! His daughter, Nissa, treated us like family. She also has awesome skills as a mask maker. Can't wait to go back!!!