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Contribuisci feedbackThe food, service, and atmosphere at this restaurant are all excellent!
The appetizer bread was cold and oversized. The hummus was tasty and fresh, but the kibbeh was cold and not fresh. Despite requesting a warm replacement, it arrived after the main course. The maklubeh was bland and not fresh, with chips in the casserole. The baklava was enjoyable, but the dirty drinking glass and fabric on the saucer was disappointing. Overall, I would not return to this restaurant.
The restaurant was overcrowded, with a lack of social distancing measures in place. Many of the management staff appeared to be inactive, frequently seen going in and out of the office upstairs. The food was mediocre and high in fat content. The service was extremely slow, requiring hours to receive all our orders. The restaurant seemed neglected and unclean, with the toilets located near a chaotic kitchen. Overall, the establishment gave off the vibe of a nightclub hastily converted into a restaurant. It seems that the restaurant has seen better days.
We visit at least monthly and it always delivers food is amazing, service is friendly/reliable, the ambience (particularly on a Saturday evening with the belly dancing) is great and the prices are very reasonable! Try it!
Food was cold had to be sent back. When falafel came back it had clearly just been refried and was as hard as a golf ball. waitress marie is an asset to the business helpful and gracious. Starters were nice mains left a lot to be desired wont be returning