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Contribuisci feedbackHighly recommended. I shared a delicious seafood platter with my dad, which was all gluten-free. The rest of my family enjoyed non-gluten-free options. The restaurant was quite busy, so I would suggest making a reservation. The staff was friendly and helpful.
This fish restaurant is fantastic. The food is delicious and the staff is friendly and helpful.
Often they go to the breakfast, which is always delicious. Homemade brans and kartoffel hasch are really good. I tried some of the day menus that was also good. for time have some buttery tacos and vegan pizza, no sketched vegan cheese just delicious tomato base with vegetables.
Went for drinks and eating something, had a few vegan options that we enjoyed. always love the mood here. review by june 2021 updated by previous review on 2022-05-28
Bar restaurant with seasonal menu and always changing special table. each section of the menu has at least one vegan option, labeled with vegan alternatives where a dish can be made vegan. they store soy milk for drinks. with a friend and we both got a flat pizza (all from jackfruit for my first two choices) and shared some keile with artichoke baba ganoush (non-vegan option comes with aïoli, but we asked to change) and we were both satisfied! a vegan cheese pizza would have been appreciated even more, but as it is the rugged tofu is beautiful when a little under seasoned. we split a zimtapfel cake for the succession and it had wonderful taste, but was incredibly dense and crumbling. one of the servers seemed to have a bit of a day, but all the staff seemed friendly and ready to help.
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