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Contribuisci feedbackNot bad Make sure you don't assume the menu prices on the hand out is what you will be charged at the counter! Eg. The Full Rack of Ribs is advertised on the menu sheet as $14.95 but at the till you will be charged $25.00!
Had no idea they had special indian breakfast for sunday morning. Food was good, luchis were also really good. My honest suggestion to them be....serving quantity could be improved. Will dine again.
Angry Charcoal Chicken , First of all shout out to the dilligent and yet creative couple of Brendan and Bennetta who were behind this particular catering service that I requested for our son's first birthday. I thank you both for pulling out this superhuman effort in that sizzling hot weather and u guyzz rocked. Everything was so exquisitely presented, deliciously cooked, elegantly packed, and professionally delivered to the venue in time, and warm enough to be served directly to our guests. I m sure you will soon be very busy as a huge number of our guests were so happy with your food and they were asking about the caterers who prepared it, and I told them about you. Secondly, I was impressed with the way you delivered this big order with a friendly smile on your face in spite of the fact that you went astray while getting to the venue due to some miscommunication, but still you made it in time with ur usual congeniality. I thank you again for being a key factor in making our special day more cherishable. Looking forward to have a long association with you. keep up the great work
Delicious food and best service. We tried Paratha Roll and it was as tasty as it can get. But their best feature was care for customer. They got a little late,for that they provided fries for time being and then an extra roll to compensate. The girl managing front desk and services was very nice and friendly. Played with my daughter. Last but not least, the owner gave my daughter a juice, just like that. That's how you make customers. All in all very good experience and delicious food. Highly recommended.
I was searching for ribs (which I found) but I also couldn't resist the chicken when I saw it. I had the ribs, plain, and they were tasty and had the right amount of salt. The owner gave we a few extra ribs because the batch was on the slimmer side. The only mistake of the night was on my part, instead of getting more chicken I opted for the 1/4 chicken. It was delicious. I will be going back before I head home to Adelaide.