Ramos - Manilva

Today March 24, 2022 we visit this great restaurant again on the same date as on the 2021 is my birthday: attention, service to the superior, the stakes. that you care unbeatable about all who attended us, let us get out of the hair and talk about the important thing: croquettes of cochinillo and apple, squid all very well, but the embroidered fish lubina to the unbeatable salt, the perfect desserts take a cheese cake with surprise and the applause of the whole dining room, come my wife and my daughter

I know how very well and the very kind staff deal.

In general it is a good syringuit to eat in scabbards. Compared to the rest there is no better in terms of quality and price, although under my point of view they are a little expensive prices, if we compare with syringuitos of which I usually go of marsh.

We dropped in here for a couple of drinks late in the afternoon. It was pretty busy considering the COVID-19 situation but all the necessary precautions were being taken by the staff and guests. We have enjoyed drinks here for a number of years now and this visit did not disappoint, the staff are friendly and there is a good selection of beers, wines and spirits.

We walk the paseo during the daytime and in the evening visit some of the restaurants in the Casares area. This chiringuito is one of the best, it has been fully rebuilt and looks superb. We have eaten in here as well but not on this visit. We dropped in late afternoon for drinks and there was still good sun. Great place for a drink, staff are friendly as well.