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Contribuisci feedbackNice location right on the lake. Food and service were also good
Time out on Lake Constance at the Seehotel Schiff Mannenbach The beautiful terrace, the winter garden and the tastefully furnished restaurant with a view of the Untersee will put you in the holiday mood. Food: Peter Gemperle and his team are known for their specialty, freshwater fish from the region. But not only that, they are also masters at preparing meat. Location: Be it a visit to the island of Reichenau or cultural experiences in the Napoleon Museum Arenenberg, just a 15 minute walk through the castle's picturesque vineyards. Price performance: The vegetarian offer starts at just 23. for the main course, and an à la carte option is also available for individual preferences. #gourmetguideost #seehotelschiffmannenbach
We can happily recommend the Seehotel Schiff. Top location, extremely friendly staff and very good food.
I ate at the restaurant for lunch around 1300, and I did not stay in the hotel. Service was good, especially with Lucas. He was the receptionist but helped out in the restaurant, and he was the kindest person to me there and gave me better service than the actual waiter. They were able to find me a table even though I didn't have a reservation, which was very nice. The food was good, but the Reh was dry and overcooked even with the sauce smothered on it, the meat was a touch dry. Maybe it was just my meal. The ice cream was really delicious.
The fish snacks were scarce for the price and not exceptional for the price. The salad a bit dry