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Contribuisci feedbackIt's a place you have to come if you're on MDQ! Smooth attention, warm atmosphere and homemade food. The dishes are abundant and give to share. Value price excellent quality!! Reserve and arrive early because it is filled.
We were treated super fast and friendly! Less bad we made the reservation before, because it's little and it's full. Good prices, abundant and very rich. Rice with squids for 2, is super plentiful, we don't ask for entry and I'll drink. I recommend! To get back!
I'm one of the toughest and hardest critics when I go to restaurants. Believe me that the 3 times I went to “Tata Lo” was excellent. And I must say this November 2023 was a wonderful thing.
We went to celebrate my birthday, the place is very nice and the ten meal. I recommend going to Tata before the port. All fresh and prepared at the moment. They have a menu of the day with all the steps. They have a choice of vegetarian paste and several potato omelettes (q was pending to try but it is clear that the Fort of the place are the fish and seafood. It's best to go early because it's full, even noon of week out of season. We will surely return:
A sea canteen with some products and a high quality kitchen. The friction of the fish empanada and the rabas is impeccable. No. 1, like fresh out of the water. Very fresh, alimonial and spicy. Creamy rice of squids, something polemic the rice lens, for us simply some grains were raw. Pay attention how fast the dishes come out. Mouse of chocolate and pears to wine with dessert ice cream at the height of the rest. Good service and nice place. You're going to smell food inexorably. It's not cheap but the quality of the food is fine. Between 8 and 10k per person.