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Contribuisci feedbackThis restaurant specializes in Mediterranean cuisine, sea fish, rice and roasted meat. its menu offers a variety of dishes such as fish paella and seafood, hot rice, falllas, tongues, solemillos, so beefs to white wine or the deer from the mountain range to grill the terrace is located on the square bridge of the maralaga. on the access door you can read on a dish where you can read "finalist in the gastronomic contest. Old town 2008 organized by the marbella council. as I did not stop to eat but to make a stop on the road I asked for a mixed pitufo and a well-cold orange juice and paid at the moment 3€ is open every day of 9 hs. at the close and Tuesdays remain closed to rest the staff. cooking hours from 11.30 a.m. to 4.40 p.m. and from 9 a.m. to 2 p.m.
Este restaurante se especializa en cocina mediterránea, mariscos, arroces y carnes a la parrilla. Su menú ofrece una variedad de platos como paella de pescado y mariscos, arroz caldoso, cigalas, lenguados, solomillos, ternera al vino blanco y venado a la parrilla. La terraza se encuentra en la Plaza Puente de Málaga. Sobre la puerta hay una placa que dice "Finalista en el I Concurso Gastronómico. Casco Antiguo 2008, organizado por el Ayuntamiento de Marbella". Como solo paré para tomar un pitufo mixto y un zumo de naranja bien frío, pagué 3€ en ese momento. Abierto todos los días de 9 hs. al cierre, cerrado los martes por descanso del personal. Horarios de cocina de 11.30 a 16.40 y de 19.00 a 24.00 hs.