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Contribuisci feedbackLovely find via The Fork. If you like steak, this is the place. A convivial parade of bars and restaurants, Tabrasa is an excellent find. We shared a 1.5kg Chuletun steak, cooked rare but you get a fondue stone to T op up. Only regret was no room for dessert. The tuna tartare avocado starter was sublime. Most wonderful place.
Excellent, food was great. Staff so friendly and Great atmosphere. Pil pill was delicious. Spotless very nice decor. Wine a little pricey but wouldn’t stop me returning
Always quiet nowadays, the food is not as good as it was, must have new chef or owners because it’s not worth visiting anymore, very pleasant staff that’s let down by poor food small portions.
En esta ocasión todo perfecto, la buena comida y el muy buen servicio también. Le recomiendo el chuletón y el fondant de chocolate.
Calidad de los productos muy buenos. servicio profesional y muy cerca