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Contribuisci feedbackExcellent location, delicious food and great service. Highly recommended restaurant placed in the old town to taste the native Deutsche cuisine.
Amazing location in the beautiful old town. Inside this cosy place I ate the most delicious home made food. There was very authentic feeling somehow with the small windows, heavy wooden tables. The personnel was friendly and smiley, I really liked them. The waitress spoke English as well. I highly recommend this place to anybody interested in native Deutsch cuisine!
Coming to marburg is always like coming home for us and we are always surprised how the business and gastronomy world of refetier changes quickly. today it finally swallowed us back into the upper city. was parked in the park house on the pilgerstein, and with the two chairs it went up to the upper city. who likes to run: . at the walk through the pedestrian zone we wanted to decide where we go this afternoon and that was not easy! here it is just like gastronomy of any kind, not quite. the Chinese restaurant that I had taken into the eye today, there is no more. so Asian foods are not only in the upper city, but seems to be underoccupied throughout the marburg. various restaurants were today on the slanted tables with green sauce, whereupon my favorite biggest joy had. where? we chose the small and domestic ratshamnke. so far we have never visited before rk or gg times. small and secretly it really meets! only approx. 30 guests on 7 to 8 tables can be found here. from the chef, as well as a young service and some already present guests we were kindly greeted and looking for one of the two 4 tables with a view of the market. especially the small monkeys or whatever it is at the foot of the statue of the sophie des brabants, the oldest daughter of Saint elisabeth, can see here almost on the teller photo . I suppose it is sophie. it was noticed that everything was very clean! and a subtle easter decoration tasted the tables and window benches. on the afternoon there is a reduced card with seven menus main dish plus presuppet, seven more dishes and two desserts. the evening card looks very tasty too! the menu of my favorite has been set: frankfurter green sauce! I chose the cortex with homemade potato crochet. the day soup, a soup cream soup, came quite fast and tasted good. the salad to my cube menu was made only fresh on the half, but it also tasted good. the frankfurter soße had done it especially to my favorite. a bit more egg and kartoffel could have been, but it was enough. and my bark were just as tasty and delicate. the homemade beats were good, with smallpoken speculations and creeping, but in person the consistency was a bit too lazy or whatever it was called as if they were not entirely through what my wife, but agreed. it cost! it's in order! only the presentation was missing a little beat. but we have hunted all the snow snack that is distracted only by the diners and found this very good at lunch! the eaten as it is in the menu: menu 1: day soup, frankfurter green sauce of fresh garden herbs with cold and salt potatoes 7.80 € menu 5: day soup, barkedgerulasch with homemade kartoffel beats and salat 9.60 € mineral water 0.25 2.00 € white wine 0.25l 4.20 €
It 's really a Ratsschänke as the city counsellors would eat here, or at least did until very recently a beautiful, small house right next to the important ancient (and still used) Gothic/Renaissance city hall. The inside is cozy and nice, the seating on the Marktplatz is in a prime location, sheltered yet you see everyone. The food is classic, solid German food, not (much) prefab/convenience at all, which is rare by now, and a perfect place where to take visitors from abroad but, again, locals eat here by themselves as well. The classics are quite nice. Prices on the higher end for what it is, but you pay for the location , and rightly. They 're usually excellent regarding seasonal food, such as white asparagus, or currently chanterelles, which were offered in several dishes, well done and plenty.
The Ratsschänke is a small restaurant with German bourgeois cuisine at the market place in marburg, right at the historic rathaus of the city.