Verdi's An American Bistro

I had an outstanding experience at this restaurant. The service was impeccable, and the lamb chops were cooked to perfection—exactly medium rare as I had requested. The chocolate mousse was divine! For dinner, I spent over $100 per person, but it was worth every penny. Overall, I would rate the food, service, and atmosphere all at 5 stars. I highly recommend the Grilled New Zealand Rack of Lamb!

**Meal Type:** Dinner **Price Per Person:** $30–50 **Food Rating:** 5/5 **Service Rating:** 5/5 **Atmosphere Rating:** 5/5 I highly recommend trying the Pan-Seared Grouper with Mediterranean Rice and Fish Velouté, as well as the Surf and Turf featuring an 8 oz Premium Filet Mignon and Stuffed Calamari Tub with Truffle Risotto.

On a positive note, our waitress was friendly, and the bread was tasty. However, the tomato bisque was too acidic and needed something to balance it out, and the lobster tail was overcooked. Overall, I would rate the food a 3, the service a 5, and the atmosphere a 1.

Excellent Restaurant on Marco Island. Everything is wonderful, except for the air conditioning. James our server was amazing. Will definitely go back again next year when we go back to Marco Island. Service: Dine in Meal type: Dinner Price per person: $30–50 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Grilled New Zealand Rack of Lamb, Roasted Beet Salad

I've always had a great meal here. The atmosphere is pleasant, and while the service can be a bit slow at times, it's generally acceptable. The location is convenient, although parking options are limited.