Immagini
ContribuisciPrenota ora
Recensioni
Contribuisci feedbackReopened 01 Sep 2020 after shutting down for COVID 19. First time back for lunch buffet on 22 Oct 2020. Found almost all foods, including the sushi, tasted better did they change chefs? except the fried chicken was very dry and the crust was too hard to chew. Good selections of ice cream that were individually wrapped. NO HAND DIPPED ICE CREAM, INCLUDING THEIR POPULAR, BELOVED COFFEE ICE CREAM.
Sunday afternoon dine In Was a little leery of dining at a place due to pandemic precaution concerns. But we went here and a week plus later was fine. Temperature checks, spaced out seating, temperature checks and request to use plastic gloves and mask at stations helps. Food option were not bad! A step above what might be expected for a Asian buffet place. Liked crab legs, roasted chicken, sushis with avocado, etc... Good turnover and it doesn’t seem as if stuff generally sits out too long. One drop in stars because our server could be better and hadn’t restocked our plates on our table to get more food. Granted lots of people though. But, overall not bad at all.
This buffet has definitely gotten better, I assume new management. Everything was cooked, fresh, and steamy
Great fruit and sushi selections the hibachi chef could have been a little bit more enthusiastic about his job but it's job but we are in a pandemic overall thank you
This is the worst buffet I have ever been to. I’m not picky.. but I took a small bite of most of the things that appealed to me and NOTHING was edible. The host ignored me when I walked in, EVERYTHING was cold, and I spent my entire dining experience tasting and subsequently spitting half-chewed food into a napkin. The dessert bar is a mess, the ice cream is individually packaged in busted, sticky containers.. but don’t worry, if you don’t like any of the Chinese options (which you won’t) there’s a taco bar???