Chipotle Mexican Grill - Marina del Rey

Definitiw better management I need ordered bowl with guacamole I know most store them not fully spoons but put the girl that separated me she only literally as less than the half spoon!!!! I didn't want to argue with them that I left the load, but I contest my credit card

I don't like it. They're really nice. I won a competition that they give me and my employees a free lunch. I say go, but I don't like this kitchen

I'm usually not one to complain, but I just visited Chipotle and they were out of meat. When I inquired about when the new batch would arrive, the worker just stared at me, turned to a coworker, and said, "I don't know." After checking out, I went to the soda machine. I don't want to blame the workers—I understand that things can get hectic—but I really wish they had informed me before I ordered the rest of my meal that there was no pork or steak available.

The staff doesn't seem very happy, and the portions are smaller than at the Venice location. Overall, this Chipotle feels neither better nor worse than any of the others I've visited. It doesn't offer the same unique local flair that you might expect from a restaurant, but rather feels typical of a chain.

The staff at this restaurant are some of the most unfriendly I've ever encountered. The woman who assisted me was curt and appeared to be filled with unexpressed frustration. It definitely does not create a welcoming atmosphere for dining.