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Contribuisci feedbackSo the terrace outside is nice.The service friendly.The dining offer but desolat. as if you had stayed in the 70s. monster proportions, TK goods such as pommesberge or croquettes, nix creative, only a vegetarian dish - so here the cooks would have to cook cooking shows, as modern and whistling and lightly cooked nowadays. so wherever the 5 stars come from - probably from people who have never been in a modern kitchen.
I was eating there with two working mates. the waitress was very sympathetic, cold-snum, cheeky and funny from the beginning. more a cucumber than a stranger. I liked her right away. the food came quickly, despite the sprinkled and the giant breakfast, for which this is locally famous. the size that would have been enough for 2 adult construction workers did not break the taste. we sat out there, in there everything was booked. very well visited there. it was wonderful, wood-flying with the natural wood tables were very cozy.
All the best eating - home cooking - we were 20 people birthday party satisfied and happy to come back
Garden. is quite inconspicuous, but here’s really good eating too cheap trips. specialties are the xxl portions such as carving, fresco or building breakfast.
We were four on a Saturday and recommended to the colleagues there to try the infamous XXL carving. who has already eaten a good carving (maybe even a real spicy carving) is disappointed here! far too thick, dry and somehow it had tasted like warmed up. our accompaniment wanted something without meat - so sweet run. a huge portion - impossible to create for a person! and, as already described: everything tk! we were served quickly and friendly, but was not much going on...we will not come back!