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Contribuisci feedbackDuring our 3 nights in the intercontinental hotel we enjoyed the breakfast in this restaurant. the recipe was pleasant and efficient. he greeted us cordially, confirmed our room number and showed us immediately on our table. the buffet offers a beautiful selection of warm and cold items as well as fresh fruits, cheese and fresh orange juice. eggs are cooked for ordering. wait they, the staff takes the orders and bring them to the table. service was friendly and attentive. the personal came to our table as soon as we set ourselves. a good opportunity to start the day. enjoy good eating, great visibility and relax.
Let me begin with the bouillabaisse, the famous Marseille court. to be fair, I will offer a comparison: the next day I went to a restaurant of la corniche area, known for its amazing bouillabaisse. it was different from day and night in...Visual and taste. the suppe in les frenetres was as if it was a condensed suppe, no texture, dense and very salty, in contrast to partly clear suppe with small pieces of fish and fragrant ingredients, tasted like the seafood. the rest of the meal was all in order. it was strange that the Hollandaise sauce was so dirty with the asparagus. for the happiness, the sweetness was beautiful and fresh. the olive crowns brulée had no olive taste it was just a standard crème brulée, even though it had small pieces of olive rags on the bottom. like the other reviews, the service was not available. we were in order, as we could see that there were only 2-3 waiting staff around the entire restaurant, after all the host had to help pour the wein. we served with our wee and have nothing to do with it. the personal was friendly and just tried her best. eating was bad, but the atmosphere was pleasant and the staff was welcoming. we had a great time while we were in the hotel so that this visit an unstressed and simple meal, just go down and go back to the room. I wouldn't be dining a second, nor would I recommend my friends. but not everything was disappointing. the olive oil was amazing. has become a chef who has his name and his image on the bottle.
We celebrated Sylvester in this restaurant. The food was very fine, very special but it might not suit all tastes. We had 5 different dishes, small, very different but fine, tough some of tem were not to y taste.
We just had lunch. Food was just ok. Most of the staff only offer lukewarm service. However, one waiter’s service was extremely poor and was very rude in his reply when asked a simple question in English. Staff training is obviously lacking. Disappointing!
This restaurant is the brasserie of the amazing Intercontinental Marseille Hotel Dieu. Whereas the hotel is really nice and worth a visit, the restaurant is ever so disappointing. The food is not brasserie-style but instead very pretentious, expensive and not very nicely executed. The worst...is the service, on one occasion we have been served the wrong wine and got a very arrogant answer when we confronted the waiter, on a second occasion we got frozen french fries with our burger and were made fun of when we told the fries weren 't fresh. This place should be avoided, for a quick bite in the hotel, the hotel bar is a better option, however with limited choice.