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A real meat restaurant! "Giorgio" will book a welcome that you will remember, the ribs of beef, the bones with the marrow, the paved are simply exquisite as the...
leggere di piùThis restaurant is pleasant, warm and warm. The place is very welcoming and the boss friend. You better go eat meat, C is the specialty of this place. Bravo!
From the entrance to the dessert, perfect. Meat choices and perfect cuisine too. Joel bone, sauce forest entrecôte, tatinée pie flambée au calvados. Everything...
leggere di piùEXCELLENTISSIME An exceptional meat. The beef coast... fell. The owner is very pleasant and the staff
It’s beautiful the romantic and intimate atmosphere pink candle light tamized I love the food is made photo house in support and it’s really cheap for this qual...
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leggere di piùExcellent cuisine, impeccable service, I highly recommend
First experience, super nice restaurant in a lively area close to the courtyard Julien. Serveress and super nice boss, we ate well with good wines 4 hungry boys...
leggere di piùOne of my favorite restaurants on Marseilles. I have been attending him for more than 20 years and it’s for me one of the last places where I go, I travel in ti...
leggere di piùA safe address for over 30 years!!! Meat specialities
Perfect welcome, cooking of the respected meat as it should be, good wine, 5 star service and to crown all musically as bangers. I recommend closed eyes
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leggere di piùConseillés par une restauratrice du Cours Julien qui était complète ce soir-là, nous découvrons ce restaurant à la déco atypique mais à la nourriture excellente...
leggere di piùService décontracté et efficace. Ambiance agréable et le patron depuis 35ans! est une figure!! La viande était excellente. Les salades aussi. Tout très copieux....
leggere di piùEnjoyed our dinner at La Marche a Suivre. Although we could have done with a bit more light (candles only, so we couldn't properly see everything on our plates)...
leggere di piùReally good service and excellent pricing. The dishes were absolutely wonderful, not often seen in UK. Had Assiette D'Os a Moelle for starter and Andouillette D...
leggere di piùSay you want to go out and not have to think about what 's good at a restaurant which often takes the enjoyment out of the event before it even begins. Well, lo...
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