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Contribuisci feedbackHighly highly overpriced, with plates barely accompanied by any vegetables, and the little there was was cold. The hake had five large bones in it that could well have found their way in my tonsils, but the owners didn’t cared enough. Clearly they didn’t care as they served the large prawn in a row on the plate, with nothing else. And no finger bowl or wipes for one’s fingers. You’d think a place by the sea, that serves seafood, would have at least that. No. We won’t go back.
Had a great experience here having a birthday dinner for my wife. We arrived late (10:30pm) and they still sat us! Great service, great food, and an amazing scenery. We recommend trying this Toni 3 on your trip to Port Mataro
We have been here quite often and always satisfied! This restaurant is serving best fish, always fresh. My favorite is “San Pedro a la donosti”.
Great service, but was also not crowded. Made us feel valued customer, they prepared 1 big fish for the group, which tasted excellent. Starters all good. Overall nice, but don't expect to get away cheap.
This restaurant was the only place with clients in the harbour, so we chose it. The atmoshere was quite warm and nice. Nobody spoke English, but we managed to get what we wanted. The waitress was very friendly. The portions of clams and shrimps were quite small and poor, so we still had cheese before deserts, which were not very fresh. With a bottle of wine and coffee we paid 85 euros which was a bit too much compared what we got.