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Contribuisci feedbackIn the middle of a pandemic recovery, the wearing of the mask is not respected, the employee (very fast, gesture in all directions), speaks with his friends working at the airport, not masked either.
Shocked by the non-professionalism of the three women working on the side of coffee snack; discuss with each other and snob clients; we obviously disturb them; we cut and continue to discuss with each other. Irrespective and unprofessional.
First contact with food Argentina A pleasure.
Totally unacceptable, completely empty sandwich, tuna sandwich without tuna... incredible. To avoid absolutely.
Place well placed for a snack before taking his plane. The organic potiron soup, taboulé and poached egg lentils are correct. The price is in relation to what is practised in airports, stations ... The overall atmosphere, the decor and the atmosphere are rather fuzzy in comparison to the large Parisian airport areas. The staff is attentive.
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