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Contribuisci feedbackIt loved him crispy cheese in the taco. I stole our own wee. they only had plastic cups and no wine-opener so prepared. we loved it,
I have passed this restaurant many paints, and finally decided to give it an attempt to give wow, it was a surprise, the place is nothing to fry, but the tacos are very special, they put everything they order, arrachera, filete, garnelen martin, in cheese. and then they grate this on a grid before they are in the tortilla, the cominatios. if they are in mazatlan, they give it a try, they will not repent. this place is in a corner, just before they come to barracrudas.
New much more than a taco stand, but a newly built several table covered, but outside excellent taco restaurant. the server offer several bowls of sauces/cumbers/radia etc. fischtacos (tuna, lachs, marlin and scallop) meat would be arrecherra, filet or vacio all. made fresh in house mais or flour tortillas. the best of all you get the finest of Tacos/quesidillas in a pleasant atmosphere without the tourist price. another plus is that they are open seven days from midday to midnight. not far from home depot on the blvd that runs south of hd.
Excelentes tacos encostrados y aparte a buen precio en una inmejorable ubicacion. Les recimiendo los tacos capiros
Una opción original. Tacos de arrachera, camarón, pulpo, callo, salmón o marlín, en tu elección de tortilla de maíz recién hecha, o harina; envueltos en un chicharrón de queso, y un aderezo chipotle genial. Buen servicio, buenos precios, y excelente sabor.