Pine Lodge Steakhouse - MC HENRY

We really enjoyed our dinner. We shared the Seared Scallops with bourbon bacon jam. Oh my!!! Delicious!!!! We both ordered steaks- mine was the filet and my husband’s was the cowboy flat iron. Both were delicious. Our waitress was super sweet and attentive.

The food we ultimately ordered was good as were the cocktails. We chose this spot to have some prime rib but it wasn’t available except for certain days. The website says available after 4P. The website states “The main entrance is on the lower level” It should also state how many steep steps you have to go up to be seated in the dining room. One person in the group is not able to do steps. We ended up eating in the bar area.

Food was good, service was fair. Only the downstairs was open and it was fairly cold in there. I imagine in the warmer months the restaurant is beautiful. I would recommend for the food.

Amazing food and excellent service! Highly recommend!

So service was fine no complaints They were very attentive We went just for their special short ribs on risotto with a mushroom demi glacé The risotto was really good The short ribs were really just beef roast which was a little dry and tough (Shouldn’t need a knife for short ribs) But not a short rib why do restaurants keep calling roast beef a short rib? Couldn’t find one wine on the wine list that I would want to try Prices are ok for Deep Creek