La Table De L'alpaga - Recensioni

Experience is successful at all levels. The sommelier's accompaniment is top. the menu succeeds the turning point of the force to highlight local products with...

We had a very good evening, the dishes were very good (a big blow of heart for verjus shells and the saffron and cabbage shad) and quite original. The 8-service...

Like the first time there are qq annes, everything is perfect. the service, the menu covered in 6 taps, the agreement puts wines, desserts, a lot of research, a...

A real gastronomic, very beautiful culinary discoveries

The frame is classy and intimate. the service was perfect, and all the dishes were excellent. we'll be back

Wonderful food and service, I would highly recommend we ate there every day for breakfast and had some fantastic dinners there. .

The place looks nice. The staff is warm and open, but far from being professional as expected from such place. we were 6 people at the Bistro. The table was poo...

The chef used to work for Flocon de sel and is on his way for three stars . Very creative food . The surroundings are OK and the service could be much better .

We booked in for three nights as the start of our honeymoon to the hotel along with a decadent two evenings at the restaurant. The food was sublime. The hotel l...

Excellent food, friendly and attentive staff. Atmosphere a little quiet but maybe because we were there on a sunday evening. Highly recommended.

We discovered a daring cuisine, and a great rigor, congratulations to the chef who used the local riches in his dishes. Special mention for the somelier/master...

Everything was perfect from beginning to end. We were impressed by the cuisine of chefs Alexandre Baule and Tess Evans-Mialet. Locally smiled products, inventiv...

A very good service with very nice staff, a nice presentation of dishes but 4 out of 6 had a very bitter taste, which came to hide the other tastes...

It was a first in a starred restaurant, it was a great experience. We asked for a meal without meat and alcohol being Muslim. The chef delighted us, the dishes...

Nice discovery. A true and authentic service, orchestrated by epicureans. The kitchen is refined, the tastes are fair and the ingredients are delivered to the c...