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Contribuisci feedbackThis restaurant used to be a great place to come for good, generous portions at a reasonable price. I used to pay $18 for a large dish of noodles, which felt like a good value. However, recently they have cut the size of their dishes in half without lowering the price. Now you only get a small container of noodles for $18, which feels like a rip-off. My coworkers and I were all shocked at the price for such a small portion. It's disappointing to see a restaurant take advantage of loyal customers by reducing portion sizes and increasing prices. I would not recommend going here, as they are being cheap and not providing enough food for the price.
The food at this restaurant is fresh and delightful. Everything we tried was delicious. I give the food, service, and atmosphere all a perfect rating of 5.
I am so sad about this place. This used to be a place my family and friends would go to all the time the food used to be full of flavour, particularly the chilli oil dumplings and vegetarian fried rice. The restaurant has changed ownership and since then the food has sadly declined incredibly in quality and flavour. No more iced teas either! These were the best! The service is not as personal as it used to be service used to be phenomenal with the last owner knowing us personally making sure we had great experiences every time. Please get in touch with the chef of the previous owners and get him a job here again as he and the other staff were what made this place amazing!!!
You may not fail. Food is not fantastic but reasonably satisfiable. Service: Dine in Meal type: Brunch Price per person: A$60–80 Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: Prawn Dumpling 3pcs, Stir Fried Rice Noodle
Change in ownership, no longer dim sum depot. Went here for the yumcha special, all the dumplings were frozen dumplings, some still icy in the middle. The pork was stinky, and I recognised many of the supermarket branded dumplings. Wouldn’t come again not even for the price.