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Contribuisci feedbackThis is the at least the fifth time I have dined at Project 49 and I keep coming back. The food is always a highlight and tonight was no exception orecchiette with swordfish was outstanding as was the gnocchi, both dishes being new on the menu. We drank p49 Chardonnay and a Pret a rouge blend, quality wines from the Beechworth region recommended by the owner.<br/ <br/ The space is beautiful, parking is never an issue (which is remarkable for Collingwood) and for high end dining it is great value for money. <br/ <br/ But the real reason that I keep returning is the service. Rocco in particular is such a genuine and friendly host and really makes you feel part of his family. <br/ <br/ Project 49 is a true gem that stands out from a neighbourhood packed with quality restaurants.
Had a really gorgeous lunch here today, first class service and some really impressive dishes. For my very simple tastes the sprout side dish was a standout, have tried to perfect this myself for years and the maître Dee/owner left me with a few tips that leave me hopeful! The Salumi plate was really impressive and the silky brown wheat pasta was absolutely perfect. Short but lovely wine selection, a well chosen Gavi I should have had a bottle! Will definitely return thx for a memorable lunch !!
Drop everything. This is what you should be doing. Best food in Melbourne now.Dined on a Tuesday evening after long weekend. Venue was quiet which I thought would lend itself to food not being as lively as it should. Instead, it felt as though the Chef was cooking just for us. We had every dish off the small plates and I can't decide which I enjoyed most.Rilette superbly seasoned. The bisque with the raviolo nothing less than liquid gold. Zuchini salad fresh and firm but for me the winner was the stracciatella. Fresh stone fruit razer thin slices blossomed over the face of the plate. Just stunning. John Dory also worth a mention with the sea banana, samphire and an abundance of butter sauce. Happy place. Service was excellent and passionate, wine list interesting. I look forward to returning to this venue
Such a great find! Project forty nine is a hidden gem with a light airy atmosphere and a great menu. We popped in for brunch and there was more than enough space. I ordered an iced mocha and the eggplant parmigiana. They were both so good! The eggplant came with a delightful salad on the side. The menu only has a few items but they look so fancy! Absolutely lovely waiter. Would highly recommend!
Great food, wine selection and friendly service! Had the Hapuka, chicken liver parfait, octopus and some fantastic oysters on our last visit
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