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Contribuisci feedbackAnother old pub in the heart of South Melbourne serving pub classics.
I had the Parma I've had A LOT of Params in my time and Railways stacks up with the best of them Fresh (non-packet) Parmas ALWAYS make the difference.
This place screams average for me especially when South Melbourne boasts a very competitive pub battlefield. Props for a funky al fresco dining area but
Had heard about this place from a work colleague. Sauntered up to the bar and ordered a 300 gram steak with sweet potato chips, salad and mushroom sauce. My fellow diner tried the southern fried chicken burger. Grabbed a Yarra Valley Pinot and took a seat at a barrel / table near the fireplace. Holy smoke what a winner! - the steak was seasoned and cooked to perfection. The chef here knows what they are doing. it was tender as the night and all accompaniments worked well on the plate. Chicken burger also got the thumbs up. Surprisingly good value and quality at this friendly and unpretentious pub.
We were advised by our local plumber Rod to try this hotel for a lazy Friday lunch. What a great find, the food and service from the staff and especially from Shayne was exceptional and we will be back for sure with friends.
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