Capo Sud City - MELITO DI PORTO SALVO

Servizio: Cena in Meal tipo: Cena Prezzo a persona: €20–30 Cibo: 4 Servizio: 4 Atmosfera: 4

Non l'ho mai visto prima, occhiali sporchi e puzzolenti, mettendo un ordine e ricevendo qualcos'altro, pesci fritti inedibili... cucina zero nominale, servizio zero. Molto male. Terribile in ogni senso. Ma perche' rubi i soldi della gente? Vai a fare altro lavoro.

All very good, fast and very kind service, small and almost elegant environment..... and will be back..... Food: 5 Service: 5 Atmosphere: 5

It deserves all the 5 stars I gave, take my word for it... if you find yourself in the Reggio area of Jonica Calabria you can't miss going to the Capo Sud restaurant in Melito di Porto Salvo. Found by chance on the internet, we booked today even though it was already 1.30pm. We arrive and notice that it is a very chic, very clean and beautiful place. We order all the fish from the appetizers to the first and second courses, a bottle of excellent white wine from my Trinacria and water..to conclude the desserts...Well what can I say, we were fascinated by the composition of the dishes and the raw materials, red tuna and swordfish together with the monkfish were the masters to conclude with homemade desserts expertly made by the chef. I count and this is told to you by someone who travels a lot even abroad, much less than the norm. We complimented the chef as well as the owner who was super kind and attentive to everything. We will definitely return and recommend it to everyone.

Fresh fish, only catch of the day! Excellent preparation and good service Recommended Service: Dine in Meal type: Dinner Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5