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Contribuisci feedbackA group of us had brunch here on Sunday Nov. 27th. We had a reservation at 11 a.m. so the restaurant was just opening for the day. Upon arrival the bathrooms were — not clean. Very disgusting since one would assume that they had been cleaned between Saturday evening and Sunday. We all ordered different items and while the service was sketchy it seemed to be more that the servers were filling in and were not as familiar with the menu and the routine — not their fault but simply a sign of the … – show
Not impressed..slow to greet table..chcken liver fans..PASS
Just stopped to eat. I was a solo diner, not sure if that was why I didn't get any service. Asked girl who sat me if she took my order, she said it would be someone else. After waiting, through the shift change, I left without speaking to anyone else. A woman the bar said have a nice evening. I said it would have been better if I was served. Disappointing
Great food and service. It was a pop-up restaurant menu this night, but I have enjoyed their regular menu before. My only knock on them is a personal preference: I don't care for the trend of serving food on metal dishes. It's some kind of cutesy trend that I don't find cute. Porcelain, ceramic or stoneware dishes for my food, please.
The restaurant has a nice atmosphere, with lots of small tables and a long bar. Good drink options, with a full bar. I had the blueberry mojito and it was delicious and good and strong. The outdoor seating is quite popular and plentiful. The menu has classic Cajun and creole options, like a muffeletta, poboys, and gumbo. The prices are pretty typical for Overton square, not too cheap, but not terribly overpriced. The food is tasty and filling. We sat at the bar and had good service, which is not … – show