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Contribuisci feedbackIf we talk about quality Italian food in the city of Mendoza, we automatically think of La Marchigiana, a tradition restaurant that has two locations. One in the center of the city and one in Palmares Open Mall. The main characteristic of this site is the tradition transmitted from children to parents since the founder arrived from Italy to Mendoza and opened the restaurant. Food takes great care of quality since its opening and uses seasonal regional products. Its wine menu is composed of large mendocin jewels and others from the rest of Argentina. For the Marchigiana many recognized personalities have passed nationally and internationally. Each famous visit is photographed and framed in a small walk at the entrance of the site that shows us the history of the restaurant
Her owner Doña Teresa excellent cook owns several restaurants scattered by the great Mendoza. A secret: if you see her at the restaurant ask her to prepare a bife for pizzaiola.
Very good attention. High prices but according to the place. Recommended to try the pasta tasting, which is a dish of a tasting of several pastries of the place.
Located in a type of shopping October left, this restaurant has spacious rooms and a comfortable atmosphere. The kitchen is fast and polite, an efficient service. Good for those who are out shopping and want to get away from the food patios and fast food dishes.
If we talk about quality Italian food in the city of Mendoza, we automatically think of the witherigiana, a traditional restaurant that has two places. one in the center of the city and another in the open palms. the main characteristic of this site is the tradition transmitted from children to parents since the founder came from italia to mendoza and opened the restaurant. the food takes great care of quality since its opening and uses regional seasonal products. also its wine letter is composed of great jewels of mendoza and others of the rest of Argentina. by the marchigiana have passed many recognized personalities at national and international levels. every famous visit is photographed and framed in a small walk at the entrance of the site that shows us the history of the restaurant
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