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Contribuisci feedbackPizza dough had no yeast in the crust...they knew about yet still sent the pizza out. Called they stated they knew about if but didn't feel like they needed to fix the problem and then we had chewed marshmallow on our smore bars..this is the worstrestaurant around...you want people to have patience then be accountable for the people you hire and what they put out forproduct
The staff were wonderful, the service was quick, and the location is fantastic. The food was incredibly fresh and delicious. Overall, I will definitely keep coming back! The pizza is amazing—so good!
"Definitely stop by if Jen is working! She is incredibly patient and kind, and she really knows her stuff. She answered all my questions perfectly! I’m now a lifelong Papa Murphy's customer, especially when Jen's on shift!"
Very expensive for a poor quality pizza. our toppings were all in the middle with a 4 full inch flat crust that didn't rise.Will never eat here again, the pizza was just so poorly made.
Very empty inside, which is weird. Staff always take 30 second to come out of their backroom to assist me.
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