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Contribuisci feedbackMaybe the best breakfasts in the morning, work very good people, friendly, friendly and very professional
La mejor pasteleria de Merida, somos de Barcelona, y cada aňo que mi madre cumple aňos en la Zarza, vamos a por la tarta a la Marquesa del Pinar, son expectaculares. La numero uno!!
Pastelería increíble y muy amables en el trato. Gracias por vuestra atención y calidad.
Los dulces buenísimos!!! El personal muy amable y detallista.
The most important thing is that it's all very good. But in the commercial operation, I think there's plenty of room for improvement. The worst thing is that the service is very slow, for me many times hopeless. There is usually only one dependant and although the deal is nice you spend half late there to buy some cakes. And as long as there's someone asking for a coffee, forget. Another problem is that things are exhausted very quickly. that in principle is a good sign because it means that everything is good and it could be understood to happen from time to time by a peak of unexpected demand. What you can't understand is that it happens all Sundays. That's no longer a coincidence. If you know that you're going to sell because the same thing always happens, why don't you do more, it's the two sticks you pulled, but as I said at first, it's all exquisite and this is the most important thing. I've repeated for years and I'll keep repeating, but of course not when I'm in a hurry.