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Contribuisci feedbackWe were surprised by this restaurant that has Tibetan only the name.Shrimp ravioli for a country without maritime opening and meat dishes for a Buddhist country so massively vegetarian...Exotic had better agreed. Butter tea doesn't look like the real... for the addition. it is frankly too high considering the quality/quantity proposed. however professional and courteous agreement. It's too bad! Dare to confuse us! Coming to a Tibetan restaurant, we expect an absolute disbursement, touching taste buds the soul of the tibet so respectable and not to have the feeling of filling themselves with a consummerist manure of an enema variant of a blurred frame remixed for a clientele that doesn't get wet. hoping really to be heard about this constructive opinion (it is exceptional that I post a review but there we speak of the tibet), I wish you can quickly rectify these little mistakes of youth. Come on, we know you can!
Very well welcomed despite our delay, delicious entries, dishes just as much, and spicy just as you need. flavors that change a bit of the usual Asian restaurants
Very good, I liked the steam ravioli, the typical chicken was good too, but I admit that if I had not had the discount I would have found it a little expensive, the frame being not extraordinary (it's too big!), for a noon it's not given. I'll go back!
We did not know this restaurant, so we decided to test:A good reception, a calm setting and tables spaced, it is very appreciable. However, we were a little disappointed by the cuisine, although original, but it was not flavored and prices are expensive. The person in charge of the room did not know his dishes and it is clear that the room was before a former Chinese restaurant. There's the old furniture, not very Tibetan.
The decor is disappointing, Zen, the tables are spaced, brief the place is pleasant...The reception and service are smiling, efficient and the dishes are very good. Moreover, several menus are offered, as interesting as each other.