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Contribuisci feedbackTried out this place instead of back to our favorite local Italian place. Good value for money. The flavors were good, but the menu had not had enough variation. Most dishes overlap with either sauces or ingredients. Our server was beautiful and did a great job. I have the Fatuccini Alfredo who was $14. Then I added chickens and mushrooms for $2 each. Also the garlic knots were good, but the garlic toast they bring out for meals is better. Don't waste time on the sweet tea. Overall, this was a good experience. Try and see.
I lived in the United States for three years and that was the best food I ever had in this country. I look forward to every taste. Alfredo was a great cook. I'll be back and forth to try every meal on the menu?
Your best choice for authentic Italian cuisine well made. Simona is excellent in the kitchen and Linda and Alfredo are wonderful hosts. Bon Appetito! You'll be glad you stopped.
We heard about this unassuming place from a work friend who mentioned their fresh breads.. Easy to miss from Courteney, you have to go inside the shopping center next to the DMV in Merritt Isalnd. We are in the area recently so gave it a try. Very friendly staff made you feel welcomed. We started off with a very tasty Barratta cheese appetizer that was topped with crushed pistachio nuts and came with nicely seasoned artichokes. My wife had the fish special which consisted of a lightly breaded fresh snapper over rice and perfectly cooked string beans (crisp and sweat . I had the lamb Osobucco served over very smooth mashed potatoes. The gravey was rich and bit strong at first to my pallet. But still very tasty. I took home a good portion as it was filling and it tasted even better the next day. The dinner rolls (garlic knots without the garlic? were the best we have experience so far in this area. Very tasty and added to the nice experience. I would definettly come back and look forward some other items on the extensive menu. This is a dinner only restaurante so plan on 4:30 or later to try it.
20 Feb 2021... We're from Daytona, and found Alfredo's as we were driving thru the area. We ALWAYS prefer to try locally-owned restaurants rather than larger chains and franchises. Soooo glad we hit Alfredo's, and absolutely love the fact that there is indeed a man named Alfredo who owns this place... Not only does he own it, but he's happy to greet you when you enter and say good-bye when you leave. Everything we ate was excellent! The most important test I apply when trying a new Italian restaurant, is the red sauce test. If the red sauce is no good and nothing it touches will be good either. Alfredo's red sauce is absolutely delicious. If he sold it by the jar I'd buy it! we both had eggplant dishes, my wife had eggplant parmesan while I had eggplant rollatini. As you can see from our pictures, everything looks delicious and tasted exactly the same way... we highly recommend you give Alfredo's a try. We don't think you'll be disappointed! Also, I'd be remiss if I didn't mention that our server, Amanda, was absolutely excellent! She took great care of us. Thank you Amanda!