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Contribuisci feedbackI ordered the steam snapper absolutely awful tasting brown sauce was more acidic tastes had to send it back. The fried fish wasn’t great just basic really big can share for two. Great island vibes liked the rustic beach atmosphere. Food not good I’ve had Haitian cuisine before this was terrible.Kid-friendliness: Outside seating only lots of space with rustic picnic tables bench
I just had my first meal from Chef Creole. I ordered the fish dinner, lots of food for your money. However the skin on thr fish was like rubber and for me that's a big turn off. Perhaps that doesn't happen often, and I am sorry it happened to me. I will order again and hope for the best. I give it a 5 for atmosphere, because my son goes frequently and often speak highly about the services.
The food was so good and smell good these words are understatement. I enjoyed myself and I will be back next week. Please go to chef Creole in little Haiti It is one of the best authentic Haitian cuisines. I appreciate him coming to meet our group and letting his face be known the staff was so wonderful I felt like family.
Our large group was well received! I had the fried shrimp, with rice and peas and plantains and it was delicious! The rice and peas were so well seasoned that it was a meal all by itself! I washed it all down with a delicious and refreshing glass of passion fruit juice ???Food: 5/5
Food was really good, I mean really good. The service lacks. I sat for over 20mins just waiting to get a menu. Once I ordered I was told that tabs had to be immediately closed out. I had 1 beer and planned on more, but wasn't going to keep running my card to get it. I was out of beer when the food arrived and the waiter never came back, I ended up drinking a small sip of the ice cup they serve the beer in to keep it cold. Then there was no place to tip on the bill, which is probably why my waiter never again came back after I had my food