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Contribuisci feedbackSecond check I write about this place. eating is excellent. her speciality is bacalau (cd). To begin we have ordered fried sardines, delicious. then we had bacalau silvestre, excellent. for Dessert questions and Camembert-Terte. for drinking, alvarinho white wine and water. a great lunch.
This place is located at emilio castelar street in polanco over parque lincoln. the restaurant serves Portuguese and Iberian dishes. the ambiente is great, eating is amazing and the service is top notch. our server amizael was very nice. we ordered as appetizers. share, fried sardines, fish croquettes and iberian ham with tumaca brot. as a net we had seafood rice and steamed muscheln marinière. everything was delicious. as desserts we had crème brûlée, figues tarte, baked apple in a thin chest and pasteis de belém. all were excellent. for drinking we had aperol splash and white albariño wein. we finished with very nice coffee.
That was just a restaurant where we were walking around polanco and young we were happy to eat here. Menus are happy for us also shown in English. stunning eating including vegetarian decisions. the spa was wonderful, like the whole meal we were served. the personal was beautiful and super efficient. beautiful outside surface also for people. they will be recommending
This restaurant is full of atmosphere, the service is brilliant and the food is excellent. If you ever get the chance to visit Mexico City I’ll recommend this restaurant, but you’ll have to book a table, otherwise you’ll probably not have your meal there. Bon...appetite.......
Went with a collegue that knew already the place and wanted me to try the breakfast menu. I had to thank him for showing me this wonderful restaurant. The service is outstanding and the food wonderful. I tried the Chilaquiles and falled in love with...them. It's mandatory to book in advance because it really gets crowded. One of my favorite and most recommended places in Mexico. If you're in Polanco area, you must drop by and visit it.