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Contribuisci feedbackIPOH is my favorite Malaysian restaurant in the Bay Area. Their dried curry lamb is absolutely amazing, and everything else on the menu is just as delicious. The portions are generous, and the food isn’t greasy or overly salty—it’s packed with fresh, tasty vegetables. Whenever I'm craving Asian cuisine but want something lighter, this is my go-to spot. Everything we’ve tried so far has been bursting with flavor, and I’m excited to explore more dishes in the future.
The food is delicious and offers authentic Singaporean and Malaysian cuisine. The service is friendly and helpful, and there is plenty of parking available.
Authentic Malaysian cuisine that is both delicious and a bit pricey. The service is excellent. - **Service:** Dine-in - **Meal Type:** Dinner - **Price per Person:** $30–50 - **Food Rating:** 5 - **Service Rating:** 5 - **Atmosphere Rating:** 4 **Recommended Dishes:** Coconut Fried Rice, Sauce, Seafood, Chili, Crispy Calamari, Roti Canai. **Vegetarian Recommendations:** Highly recommended for vegetarians, with a dedicated vegetarian menu or section and clearly labeled vegetarian options. **Parking:** Ample parking is available, with free parking lot options.
I ordered roti, laksa mee noodle soup, and nasi lemak, and they were all delicious! I highly recommend this place and will definitely come back!
Service: Dine-in Meal type: Dinner Price per person: $20–30
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![Link con codice QR al menu di Ipoh Garden Malaysian Cuisine](https://wnam-cdn.menulist.menu/storage/media/companies_qr_codes/54200852/ipoh-garden-malaysian-cuisine-qr-code-menu-link.png)