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Contribuisci feedbackArriving from our Parisian edges, what a pleasure this friendly welcome (including customers) followed by a wonderful experience during the meal. We unanimously enjoyed ourselves (x 3 reviews) with the frog and the homemade fries. Moreover, from the entrance to the dessert, everything was TOP question value for money. And in the end, the exchanges with the masters of the place in the kitchen and in the service ended up looking forward to us. We have of course told the friends who were waiting for us in the afternoon in Vaudoué of our beautiful discovery, so that they may take advantage of it in turn.
From the passage to vintage the forest, desire for a simple lunch on the terrace .. some clicks on the internet, reading of reviews and hop .. being next to the halls, turn the heels and we head to 2 steps from there towards the bacchus., pretty typical facade, let’s enter a small room where are erected some tables. very pleasant reception ., it is 13h pass, have not reserved .. everything is reserved, complete .. we were ready to stay inside because this place we liked and hop .. we find a table of 2 .. nice surprise .. map quite limited rather good sign and we are gone for a good lunch. service by 2 well organized waitresses, smiling and attentive .. pleasantly surprised by our plates .. taste , quality .. our meats were excellent , cooking respected .. a very good lunch as we wanted, a good value price ..thank you chef . sunny terrace and quiet a real bonus .. so, to recommend .
A beautiful establishment outside and inside. The welcome is really very nice and the delicious and all homemade dishes Moreover to park, the parking next to it is very useful
Thanks for having nicely accepted me while the restaurant was complete..I was alone. Stopped for an apéro glass after the terrace herborist market it was very nice, ) I was accepted for lunch, I went with the smile while looking very well ate! Thanks to the two nice waitress. Perfect service!
Excellent surprise. Arrived by hazard we recommend stopping for lunch. Ambiance bistro. House kitchen. Andouillette 5A, homemade fries, duck still house. Very friendly welcome.