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Contribuisci feedbackOur first time here, and we were blown away. The food was amazing!! FYI the sign on the outside says Perfect Chinese Food over the door, but Dingguagua in Chinese. We ordered: Guo Bao Rou (G20 Old style Double Cooked Pork Slices $14.99 we 've been on the hunt for authentic guo bao rou and this one is the BEST in the Bay Area (SO says it 's 80% authentic compared to back in Dongbei ! The others are too sweet, and Dingguagua makes theirs more sour than sweet so it 's not overwhelming, and with that hard crisp (while other restaurants are soggy . We saw a lot of other tables ordered this too so everyone knows about it lol. SO GOOD! Big Shrimp Dry Pot (it says Shrimp Hot Pot on the receipt $16.99 this isn 't actually on the menu, but SO asked what type of dry pots they have, and the waitress said they had Dry Pot with all different types of meat, including big shrimp. This was FANTASTIC!! So complex in flavor and spice, the shrimp were fresh, gigantic, and meaty, and it had assorted fresh vegetables (bell pepper, lotus, celery, onions, bamboo . SO GOOD! Smoked Pork Pancake (A6 $10.99 The shredded pork has so much smoky flavor and they give you such a generous portion. The pork is wrapped in an amazingly fresh pancake (if you love Beef Pancake or Scallion Pancakes, you will LOVE THIS! It 's one of the best pancakes I 've ever had , topped with some shredded green onions, cucumber, and hoisin sauce. You get four large pancakes! SO GOOD! We also got a Wang Lao Ji (canned herbal drink that has been around since 1828! that tastes like a yummy sweet chrysanthemum tea. Perfect way to cap off a wonderfully high quality satisfying meal!
Waitress's attitude was really aweful, very impatient to whatever I asked. To go order was almost like tossing to me and dropped on the pick up table....
I love this spot! They serve sensational meals, their menu is rich, The cook in that place is very trained, I love very much eating all their food. The dishes are consistently good, the attitude towards the customers is nice. I visit often this restaurant and I not even once was unsatisfied. Highly recommended.
The name on the building is *Perfect Chinese Food My first time at this place. It's a different kind of Chinese food which a bit more flavorful than the Cantonese I usually get. My favorites were the Mongolian beef, pumpkin sticks, toothpick lamb. They have a massive menu with large photos of each item. The food came quickly on a busy Saturday evening. So many dishes to try.
I like their pickled cabbage, mutton soup and marinated pork feet. Good service. Large parking lots. I hope they can develop more new dishes.
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