The Brasserie At Milton Keynes College

We visited last Friday for a change and have always enjoyed the atmosphere and excellent food. However, this time was quite different. When my husband inquired about the seasonal vegetables, which weren't listed on the menu, the waiter replied, "Does it not say?" When we ordered drinks and requested two Belvoir lemonades, we were given regular lemonade instead. My husband was willing to let it slide, but I insisted on the Belvoir. The waiter then returned to the bar and we could overhear him say, "They have changed their minds." What a cheeky little fellow! Surely, it should be the chef's responsibility to inform the waitstaff ahead of time about which vegetables are in season, etc.

Fantastic experience with exceptional food. They even adapted the menu for gluten-free options!

The Caesar salad from the lunch menu is absolutely amazing. I've had it multiple times, and it just keeps getting better every time!

Incredible dining experience! The food is prepared by students under supervision, which adds a unique touch. However, the service may be a bit slow at times.

This is a teaching kitchen and restaurant, so it's important to keep in mind that the chefs and waiting staff are students under adult supervision. However, after paying £20 for lunch, I was disappointed with the food quality, the inconsistency in portion sizes, and the presentation.