Eddie Martini's - Milwaukee

First of all, the space is very cute. Second, the service is phenomenal. The wait staff knows the menu and gives outstanding recommendations. I had the veal scallopini. It was divine. The capers popped with bright spiciness. The ONLY critique I would make is that the asparagus risotto they served as a side could use some work. The asparagus was undercooked and fiberous. The risotto was al dente but could use more flavor. Other than that, I'd definitely return. And for a chophouse, the prices are VERY reasonable.

First time going to Eddie Martinis and everything was amazing! Will most definitely be back soon! Our steaks were made to perfection!

Wish I could give them more stars. The food was perfectly prepared, service amazing all in a classic elegant intimate setting. The Lobster Bisque was rich and flavorful. The Wagygu filet melted in my mouth. Excellent bar with a top notch wine selection. One of the best restaurants we have experienced in years.

Great food. Great place. Second time I’ve been there. Definitely a great place for steak and seafood.

Had the 45-day dry aged ribeye, and all I can say is, wow